The restaurant
Combining elegance and delicacy
Welcome to the heart of Mont de Marsan, between the rivers Douze and Midou! Our restaurant, located in the town centre, welcomes you all year round and offers you traditional cuisine with the flavour of the seasons in the South-West... to be enjoyed in our contemporary-style dining room.
The chef offers you different menus and formulas that change according to the market products.
The restaurant is closed on Saturdays all day (except for group meals) and on Sunday evenings. Lunch from 12:15 to 14:00 and dinner from 19:45 to 21:00.
Catering service on request.
MARKET MENU €34
(ENTREE MAIN COURSE OR MAIN COURSE DESSERT 28€)
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Input
Oeuf Parfait Green Asparagus Parmesan Shortbread
ou Pôélée de Crevettes Roses Jus Homard
ou Saumon Gravlax Tourteau Asperges Blanches
or Galantine of Duck with Semi-Cooked Foie Gras
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Dish
Veal chop stuffed with vegetable duxelle
or Confit de Canard de la Maison Lafitte
ou Poitrine de Porc Confite de la Maison Goubie Barsacq
or Fillet of hake with mushroom cappuccino -
Cheese or dessert
Fromages Affinés La Crèmerie de Fabien
or Strawberry Soup -
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Le Restaurant sera fermé le Jeudi 1er Mai
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Club Lunch €25
Starter Main course or dessert Glass of wine Coffee
Served for lunch from Monday to Friday
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Starter-Main Course or Main Course-Dessert without Drinks 28 € from Monday to Friday
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Sunday Menu 48 €(40 € Starter Main Course or Main Course Dessert)
Online Sunday morning
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Weekly Restaurant Closing Saturday All Day and Sunday Evening
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Saturday meals available to order
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MENU DECOUVERTE 48 €.
WITH A GLASS OF WINE
Monday to Friday
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Input
Salad with Semi-Cooked Duck Liver and Duck Ham
ou Blanc de Barbue Asperges Vertes -
Dish
Rouelles de Bar et Asperges Blanches
or Tournedos Origin France and Fresh Foie Gras
ou Poitrine de Pigeon à la Plancha de la Maison Dublanc à Magescq Cuisse en Salmis -
Cheese or dessert
Fromages Affinés La Crèmerie de Fabien
or Dessert of your choice