The restaurant
Combining elegance and delicacy
Welcome to the heart of Mont de Marsan, between the rivers Douze and Midou! Our restaurant, located in the town centre, welcomes you all year round and offers you traditional cuisine with the flavour of the seasons in the South-West... to be enjoyed in our contemporary-style dining room.
The chef offers you different menus and formulas that change according to the market products.
The restaurant is closed on Saturdays all day (except for group meals) and on Sunday evenings. Lunch from 12:15 to 14:00 and dinner from 19:45 to 21:00.
Catering service on request.
LE RICHELIEU FETE L'ETE LE MIDI
DU LUNDI AU VENDREDI
ENTREE PLAT DESSERT ET CAFE
25 €
OFFRE VALABLE JUSQU'A FIN SEPTEMBRE
MENU DU MARCHE
ENTREE PLAT DESSERT 34€
(ENTREE MAIN COURSE OR MAIN COURSE DESSERT 28 €)
-
Input
Oeuf Parfait Sablé Parmesan Sauce Suprême
ou Tourteau Gambas Jus Homard
or Salmon Gravlax Pink Prawns
ou Salade d'Haricots Verts aux Rillettes et Jambon de Canard -
Dish
Rouelles de Poulet Jaune des Landes Champignons Bruns Crème aux Morilles
or Roast Lamb Noisettes Chorizo Jus
or Confit de Canard de la Maison Lafitte
ou Dos de Merlu de Ligne Crémeux de Potimarron -
Cheese or dessert
Fromages Affinés La Crèmerie de Fabien
or Vanilla Crème Brulée -
**
Le Richelieu Fête l'Eté
Entrée Plat Dessert et Café 25 €
Le Midi en semaine du Lundi au Vendredi
**
Club Lunch €25
Entrée Plat ou Plat Dessert Verre de Vin et Café
Served for lunch from Monday to Friday
**
Starter-Main Course or Main Course-Dessert without Drinks 28 € from Monday to Friday
**
Sunday Menu 48 €(40 € Starter Main Course or Main Course Dessert)
Menu Découverte du Lundi au Vendredi
Online Sunday morning
**
Weekly Restaurant Closing Saturday All Day and Sunday Evening
**
Saturday meals available to order
**