The restaurant
Combining elegance and delicacy
Welcome to the heart of Mont de Marsan, between the rivers Douze and Midou! Our restaurant, located in the town centre, welcomes you all year round and offers you traditional cuisine with the flavour of the seasons in the South-West... to be enjoyed in our contemporary-style dining room.
The chef offers you different menus and formulas that change according to the market products.
The restaurant is closed on Saturdays all day (except for group meals) and on Sunday evenings. Lunch from 12:15 to 14:00 and dinner from 19:45 to 21:00.
Catering service on request.
62 €
MARKET MENU €34
(ENTREE MAIN COURSE OR MAIN COURSE DESSERT 28€)
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Input
Prawns Pôélée Lobster Juice
or Oeuf Parfait Green Asparagus Brioche
or Salmon Gravlax Asparagus
or Marbré of Poultry with Semi-Cooked Foie Gras
or 1X7 Huitres Spéciales Fines de Claire N°3 (Supp 2 €) -
Dish
Black Angus Entrecote Origin Ireland
or Confit de Canard de la Maison Lafitte
or 24H Confit Pork Belly from Maison Goubie
or Mixed Fish from the Frégola Sarda Market -
Cheese or dessert
Fromages Affinés Crèmerie de Fabien
or Strawberry Soup -
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Club Lunch €25
Starter Main course or dessert Glass of wine Coffee
Served for lunch from Monday to Friday
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Starter-Main Course or Main Course-Dessert without Drinks 28 € from Monday to Friday
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Sunday Menu 48 €(40 € Starter Main Course or Main Course Dessert)
and Menu Carte € 58 Online Sunday Morning
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Weekly Restaurant Closing Saturday All Day and Sunday Evening
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Saturday meals available to order
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